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Tag Archives: beans
Black Bean Soup
OK, so we’re done with all of the turkey leftovers, right? Normally, Thanksgiving ends with a boiled-down turkey carcass, a dish my cousin affectionately nicknamed “residue soup,” but this year, we did rolled, stuffed turkey breasts, so no bird bones … Continue reading
Posted in Uncategorized
Tagged beans, Latin, poverty cooking, soups, vegetarian (almost)
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Beans and Cornbread
Ever seen Dinner and a Movie on TBS? It’s off the air now, apparently, and to be honest it’s been a long, long time since I’ve watched the show. Basic concept–every Friday night, TBS shows a movie, and the two … Continue reading
Posted in Uncategorized
Tagged beans, breads, comfort food, poverty cooking, simple, southern, vegetarian (almost)
3 Comments
Senegalese Chick Peas
Yet another recipe disclaimer: I have no idea if what I am presenting here is in fact a Senegalese dish. Why, then, call it Senegalese chick peas? The blame/credit goes to Marie-Claude Mendy, chef at Boston’s Teranga and two-time finalist … Continue reading
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Tagged African, beans, marinades, quick, side dishes, simple, vegetarian
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Pasta e Fagioli
OK, so I have taken a lot of heat (mostly from my mother) for daring to claim that I make a tastier meatball than my mother. So here’s a dish to make amends: my mother’s pasta e fagioli recipe. Truth … Continue reading
Posted in Uncategorized
Tagged beans, comfort food, Italian, poverty cooking, soups, winter
3 Comments
Thinking Soup
Just about every weekday, my cell phone rings at 3pm. The caller ID tells me that it’s my wife, but I know that it’s really Josh, who has just been picked up from school. Here’s one of the calls I … Continue reading